REPORT
NO.
19
THE PRESERVATIVE
TREATMENT
OF ASPEN±
By
Frank
H. Kaufert
Division of Forestry
Agricultural Experiment
Station
University
of
Minnesota
1/
Aspen
is
one of
our least
durable woods and is known to deteriorate or
rot
rapidly under conditions favoring decay.
Records on aspen used under
moist
and severe decay conditions have shown that serious
decay and
failure
of
the
product may
develop in three
to four
years.
Some
present and potential uses for aspen involving
conditions favorable to
decay
and in which
this
lack of natural durability is a factor are:
(l) fence posts,
(2)
railroad cross ties,
(3)
mine timbers,
(h)
plank- .
ing for secondary
bridges,
(5)
sills
and other construction members in
buildings,
(6)
the lower logs of log cabins, and
(7)
small items as
pickets, stakes,
etc.
In all of these uses the wood in service
is either
in
contact
with the
soil
or is exposed to moisture for considerable periods, conditions that
result in rapid deterioration or development of decay in
woods lacking
natural durability
and
not protected by an effective preservative treat-
ment. Actually, aspen does not differ greatly from such hardwoods as
black ash, green
ash,
basswood,
hard maple, soft maple,
paper
birch,
yellow
birch,
and
Cottonwood in durability or behavior under conditions
favoring
decay.
None
of
these woods possess heartwood that
differs
appreciably from sapwood in decay resistance, and all of them
are
classed as species of low
durability. Although there
is
considerable
prejudice against aspen
for
uses
in
which decay
is not
a
factor
when
good
construction practices are followed,
for
such uses as siding,
roof
boards, sheathing, rafters, etc., experience has shown that aspen
is
as
durable as any wood, either hardwood or softwood,
under use
conditions
where it remains dry
or
is
exposed
to moisture for rela-
tively short periods.
The preservative
treatment
of aspen Is important only
for products
used
under conditions favoring decay, such as the products listed in
the
first paragraph,
which
are used in
contact
with
the
soil or which
may become moist
and
remain
moist for considerable periods. Unfortunately,
there is relatively little
published information on the treating char-
acteristics
of
aspen treated by different
processes and with different
preservatives.
Consequently,
most
of the information on
treating
char-
acteristics on which this report is based
was
obtained from discussions
with operators of wood preserving plants in Minnesota
and
Wisconsin, who
have
had
experience
with aspen, and from the unpublished results of
treating
l/
Published as University
of Minnesota Agricultural Experiment
Station
Misc. Journal Series
No.
623